YOUR
EXCLUSIVE
INVITATION
Sake Online and Heirloom are delighted to invite you to one of our sake matching dinner.
Join executive chef Ryo Kitahara for an evening to remember at this modern Japanese restaurant.
Ryo Kitahara – Executive Chef of Heirloom
Experienced as a head chef at Iron Chef Hiroyuki Sakai’s eponymous restaurant for many years. As soon as he moved to Melbourne, he was at the forefront of the haute-cuisine de Franco-Nippon movement. Now he join Heirloom as executive chef and create a modern Japanese tapas menu; also offer degustation menus for clientele who are after a more serious fare.
● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ●
Five-course dinner with matching sakes
Thursday 14 March, 2013
6.30pm to 7pm start
COST
$120 per person
Heirloom
131 Bourke Street, Melbourne VIC 3000
● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ●
LIMITED SEATS ONLY. BOOK NOW!
To book, email [email protected]
with your full name, contact number (mobile preferred), email address, and number of people.
To enquire, email [email protected]
Heirloom
www.heirloom.com.au
