This time Chabatake-kun will be taking you to meet OCHA’s Chef Yoshida who will be using all sorts of tea in his green tea kaiseki dinner!
Easy Home Cooking: The Vietnamese Noodles volume
Super healthy! A familiar functional foods
Sake tasting from dessert sake to dry sake.
ICHIBA JUNCTION only special sale!!
Two pickled plums a day bring great effect to your body!
Brewery visit 3 Amami Oshima Kaiun Shuzo Thursday 19th April
For beautifying your skin and improving constipation
Summer! Beer! YAKITORI!!!
The way to make green tea is to “steam”, “roll” and “dry”!
Tea leaves grown on the tea fields in the north-east of Victoria with its clean water and air… they’ll be taken to a factory in Wangaratta to be processed! This time we’ll be conducting a report from inside the factory!